Fish enjoys a reputation of being a healthier source of protein than red meat. This is thanks to the omega-3 fatty acids, or omega-3s, found in fish oil. Omega-3s are hailed as the “good” or beneficial fats that your body actually needs, unlike the “bad” cholesterol-ridden fats you’d typically get from fried foods and red meat. From […]
from Food News | Food News & Food Studies
Read The Rest:food.news...
No comments:
Post a Comment