The cold hard truth: What you should know about dairy-free and vegan ice cream

It’s a well-known fact that Americans love ice cream. In fact, according to recent statistics from the International Dairy Foods Association, the average American consumes more than 23 pounds of ice cream per year. As delicious as these frosty treats are, however, they have been linked to several health problems, chief among which are Type 2 […]


from Food News | Food News & Food Studies
Read The Rest:food.news...

No comments:

Post a comment