Tropical Turkey Salad

Tropical Turkey Salad Servings - 2 - 3 INGREDIENTSU.S. Turkey Breast - 600 grams Salt - 1 teaspoon Black pepper - 1/4 teaspoon Lemon juice - 1 tablespoon Olive oil - 1 tablespoon Olive oil - 2 tablespoons Honey - 1 tablespoon Lemon juice - 1 tablespoon Garlic - 1 tablespoon Salt - 1/4 teaspoon Black pepper - 1/4 teaspoon Spinach - 50 grams Lettuce - 50 grams Cucumber - 100 grams Bell pepper - 50 grams Celery - 50 grams Onions - 50 grams Orange - 100 grams Pineapple - 100 grams Green grapes - 100 grams Almonds - 2 tablespoons Mayonnaise - 2 tablespoons Raspberry syrup - 2 tablespoons PREPARATION 1. In a mixing bowl, add 600 grams U.S. turkey breast, 1 teaspoon salt, 1/4 teaspoon black pepper, 1 tablespoon lemon juice and mix it well. 2. Marinate for 30 minutes. 3. Heat 1 tablespoon olive oil in a pan, add the marinated turkey in it and mix it well. 4. Cook for 8 - 10 minutes on medium heat. 5. Remove it from heat and keep aside. 6. In a bowl, add 2 tablespoons olive oil, 1 tablespoon honey, 1 tablespoon lemon juice, 1 tablespoon garlic, 1/4 teaspoon salt, 1/4 teaspoon black pepper and mix it well. 7. In a mixing bowl, add 50 grams spinach, 50 grams lettuce, 100 grams cucumber, 50 grams bell pepper, 50 grams celery, 50 grams onions, 100 grams orange, 100 grams pineapple, 100 grams green grapes, cooked turkey, 2 tablespoons almonds, 2 tablespoons mayonnaise, 2 tablespoons raspberry syrup, prepared dressing and mix it well. 8. Serve. Official website:  https://ift.tt/2YE99SY Like us on Facebook  https://ift.tt/345eOSQ Follow us on Instagram  https://ift.tt/2rlkF9E


View on YouTube