Food allergies are a serious problem, especially since they can lead to nutrient deficiency. A person can have multiple food allergies, which can limit options for reliable sources of essential nutrients. At least 2.5 percent of the general population suffers from food allergy, but its prevalence worldwide is increasing. Common foods that trigger food allergies include […]
from Food News | Food News & Food Studies
Read The Rest:food.news...
No comments:
Post a Comment