Citrusy-smelling lemongrass is a versatile herb used in Southeast-Asian cuisines. It can be used to flavor savory dishes like curries or refreshing, lemony beverages. In addition, lemongrass is also full of various nutrients and it has been used in traditional medicine to address fever as well as common complaints like indigestion. What is lemongrass? Lemongrass (Cymbopogon citratus) […]
from Food News | Food News & Food Studies
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