Never mind the smell: Eating DURIAN is nutritious way of increasing your good gut bacteria

Fermented foods and beverages are considered traditional foods in many cultures and are well-known for their beneficial properties. Foods that undergo fermentation are excellent sources of beneficial microorganisms known as probiotics, and these microbes are said to play a role in immunity and boost digestive health. These are some of the many reasons why fermented food […]


from Food News | Food News & Food Studies
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