#halwa #dessert #yummy Kaddu Ka Halwa Servings - 3 - 4 INGREDIENTS Ghee - 80 milliliters Grated pumpkin - 700 grams Milk - 400 milliliters Sugar - 140 grams Khoa - 250 grams Cardamom powder - 1 teaspoon Cashews - 30 grams Almonds - 20 grams Pistachios - 15 grams PREPARATION 1. Heat 80 milliliters ghee in a heavy skillet, add 700 grams grated pumpkin and mix it well. 2. Cook for 8 - 10 minutes on medium heat. 3. Add 400 milliliters milk and mix it well. 4. Bring it to a boil. 5. Add 140 grams sugar and mix it well. 6. Now, add 250 grams khoa and mix it again. 7. Cook for 8 - 10 minutes on medium heat. 8. Add 1 teaspoon cardamom powder and mix it well. 9. Add 30 grams cashews, 20 grams almonds, 15 grams pistachios and mix it again. 10. Cook for another 5 - 7 minutes on medium heat. 11. Remove it from heat. 12. Garnish with pistachios. 13. Serve hot. Official website: https://ift.tt/2YE99SY Like us on Facebook https://ift.tt/345eOSQ Follow us on Instagram https://ift.tt/2rlkF9E
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