If the plain taste of curd is getting a tad monotonous for you, you can try whipping up a quick raita. We are sure you have had many kinds of raita, like kheere ka raita or lauki ka raita or boondi ka raita. But have you ever tried aloo ka raita?
from Food News, Cooking Articles, Food and Nutrition Facts
Read The Rest:food.ndtv...
No comments:
Post a Comment