Sometimes called an ancient grain, barley (Hordeum vulgare) is said to be one of the first cereal grains ever cultivated by humans. Although not as popular as other whole grains like rice, wheat or oats, barley is just as nutritious and is loaded with health benefits. Recently, something new and potentially beneficial about barley has […]
from Food News | Food News & Food Studies
Read The Rest:food.news...
No comments:
Post a Comment